Our Coffee is grown by small coffee farmers in some of the most renowned growing regions in the world like Colombia and Guatemala. The process of cultivating coffee in the rugged terrain of our producing countries is often an artisanal process. This is truly a labour of love and coffee grown with care.
Our coffee buyers travel to producing regions in search of distinctive coffees grown in different micro climates with rich soil and higher altitudes.
Our strategic partnerships allow us to select the best, pick of crop. Every year we source unique and distinctive coffees. We also adjust to the seasonality of each crop, sourcing from various regions to ensure we always have optimal freshness in our coffee.
Our Master Blenders select specific coffees and combine these different components to create blends that are rich, complex and balanced.
The delicate process of roasting coffee is an art! Our Roaster Masters roast coffee one batch at time, adjusting air flow, temperature and other setting to optimize & express the unique flavours and aromatics present in all our blends and single origin coffees.